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Zwilling Professional "S" 3" Paring Knife

Zwilling Professional "S" 3" Paring Knife

$59.95Excl. tax
In stock (1)

Professional-grade FC61 stainless steel blade, which is also used for razor blades
Fine carbide steel is uniformly distributed allows an extremely fine cut and produces a cutting edge with high initial sharpness and lasting edge retention
Honbazuke-hone Read more..

Product description

The Zwilling Diplome Straight Paring Knife is used for light chopping tasks such as peeling, coring or garnishing. The Zwilling Diplome series was developed in collaboration with the world-famous Le Cordon Bleu culinary institute to train top chefs. As first-class cutting implements are prerequisite for first-class work in the kitchen, the knives have a Japanese cutting edge to meet the highest demands. The blade with its Honbazuke edge is made of a very hard FC61 stainless steel, while the easy-care durable polymer resin handle seamlessly joins the blade. The traditional 3-rivet design literally gives the knives the finishing touch. The Zwilling Diplome - Le Cordon Bleu knife series features knives crafted by the Zwilling Seki factory combining German technology and manufacturing expertise with Japanese blade craftsmanship and its technical ingenuity.

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Zwilling Professional "S" 3" Paring Knife

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Review Zwilling Professional "S" 3" Paring Knife

Professional-grade FC61 stainless steel blade, which is also used for razor blades
Fine carbide ste..

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